Mint-Chocolate Protein M*lkshake
Coconut Milk (87%) (Spring Water, Coconut Cream), Plant Protein Blend (Pea, Organic Sunflower), Organic Raw Cane Sugar, Olive Oil, Cocoa Powder (1%), Organic Pure Vanilla Extract, Citrus Fibre, Himalayan Salt, Peppermint Oil

Cocoa
Grown & harvested by hand and naturally fermented under the sun for a richer chocolatey taste.

Sunflower Protein
We use whole, crushed organic sunflower seeds for a silky smooth & tasty protein source.

Coconut Cream
Our Sri Lankan coconut milk is super creamy, which means we don’t have to use dairy milk, thickeners or stabilisers. This nut (technically a fruit) does it all on its own. It's made by crushing whole coconuts in to a pure, rich m*lk.

Himalayan Pink Salt
A pinch of our pure Himalayan salt balances the taste of our recipes. Its natural pink glow comes from trace minerals at source, like sodium, potassium, and magnesium.
| NUTRITION | PER SERVING (8.5 fl oz/ 250ml) |
| Energy (Kj) | 690 |
| Energy (Kcal) | 165 |
| Fat | 7.3 |
| Of which saturates | 3.5 |
| Carbohydrates | 13 |
| Of which sugars | 12 |
| Fibre | 2.3 |
| Protein | 10.3 |
| Salt | 0.5 |
STORAGESuitable for storing unrefrigerated for 1+ month. This product is made in a facility that handles gluten, soy and dairy. |
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Chill me & shake before drinking, separation and bits are normal. |
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